Barbecue Sauce Brands Views
K.C. Masterpiece BBQ Sauce u– As two guys from Kansas City, we are proud of the story of Dr. Rich Davis, and his creation of KC Masterpiece Barbecue Sauce recipe l– one of the most successful BBQ sauce brands in the nation. K.C. Masterpiece has recently added a BBQ Bourbon sauce to its line of KC Masterpiece sauces, marinades, and seasoning.
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Now, there's a magnificent array of barbecue sauces in your local grocery store. Even my crappy Manhattan one stocks a dozen. My mother's supermarket in Atlanta has almost 50. To further complicate the agenda, many, many barbecue joints great and small hawk their own sauces. I wondered if these specialty brands (mostly mail- or Internet-order only) were better than the kind in my crappy grocery. Inquiring expat stomachs want to know.
The HistoryAccording to The Great Barbecue Companion, a wonderful book by Bruce Bjorkman (columnist with the National Barbecue News and a former judge at the Memphis in May World Barbecue Championship), tomatoes are the first ingredients in most popular national brands. Bjorkman also gives us little a history of barbecue sauce in America: In the 1950s, J.L. Kraft Co., producers of cooking oils, introduced the concept of barbecue sauce by affixing bags of spices onto bottles of cooking oil.
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